by Primrose Vale | Feb 27, 2014 | Recipes
Similar in style to a cottage pie this recipe makes use of some of the staple ingredients used in British cookery. The addition of wine and caramelised onions imparts a deep savoury flavour to the dish Serves 4PREP: 25MINS COOK: 45MINS 750g potato, cut into...
by Primrose Vale | Apr 3, 2013 | Recipes
Baked Stuffed Jacket Potatoes with bacon, cheese and onion Favoured in the 70’s & 80’s these twice baked potatoes are always popular. Be creative with the fillings and remember you can make them in advance if you prefer Serves 4 PREP: 30MINS COOK: 120MINS 4...
