by Primrose Vale | Sep 3, 2013 | Recipes
This Austrian recipe was given to us by a member of staff a few years ago, and we thought it worth revisiting! Serves 4PREP: 20MINS COOK: 7MINS makes 10-12 dumplings For the dough: 200g Flour 30g Butter or margarine 250ml Water 1 egg For the rest of...
