by Primrose Vale | Oct 8, 2014 | Recipes
Requiring few ingredients this recipe is surprisingly easy and really makes the most of one of Britain’s sidelined vegetables Serves 4 PREP: 50MINS COOK: 30MINS 300g puff pastry, thawed if frozen 75g butter 500–600g mixture of small to medium sized onions and...
by Primrose Vale | Sep 16, 2013 | Recipes
With the English onion and apple season running simultaneously this recipe combines both of these crops to make a satisfying autumnal dish. Cheddar, Caerphilly or a local goat’s cheese also provide pleasing results Serves 4PREP: 125MINS COOK: 40MINS 4 large...