Asparagus & Cheese Tart
- At June 07, 2013
- By Primrose Vale
- In Recipes
0
This tart is a great springtime treat to be shared with family and friends. It looks impressive, yet is really simple to prepare.
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Asparagus
- At May 10, 2013
- By Primrose Vale
- In News
0
In the culinary calendar the arrival of asparagus announces that spring has well and truly arrived. It’s a special landmark in the horticultural year and nothing quite beats the first taste of the season. For the purists it’s hard to beat lightly steamed asparagus dipped in a soft boiled egg or a handful of spears dripping with melted butter? If you’re less traditional perhaps you’ve discovered the delights of roasting asparagus.
Asparagus Soup with Poached Egg
- At May 10, 2013
- By Primrose Vale
- In Recipes
0